If you're looking for a cookbook that makes cooking with kids both fun and educational, A Taste of the World is a must-try. Each recipe is dedicated to a different country, offering a mix of cultural facts and tasty dishes. I loved how easy it was to see which tasks my kids could handle and when I needed to step in. The recipes were surprisingly delicious—not your typical "kid food." This cookbook turned our kitchen time into an adventure, bringing both learning and flavor to the table!

With over 800 cookbooks on my shelves, there are a few that I always keep open in my kitchen! Magnolia Table Volume 3 is packed with classic recipes that have become family favorites. Molly on the Range offers delicious dishes made with simple ingredients I already have in my fridge. The Unofficial Ghibli Cookbook is both inspiring and filled with some of the most beautiful recipes I've ever seen. And when time is tight, Half Baked Harvest Super Simple has everyone happy with meals ready in under 30 minutes!

If you’re looking for a baking guide that truly delivers, Better Baking Book cookbook is a must-have. I’m not a professional chef, but after trying these recipes, I made the best cookies of my life. The instructions are incredibly detailed, offering step-by-step methods and endless variations to customize your bakes. Plus, it even covers what to do if things go wrong, so you can feel confident experimenting in the kitchen. Whether you’re a novice or a seasoned baker, this cookbook will become your new favorite—your whole family will thank you!